The person who is not usually dealing with the medicine science may think that gastric bypass is an illness. Such person is mistaken. Gastric bypass is considered to be the surgery.
Gastric bypass surgery is usually performed for those who want to lose weight. Gastric bypass is usually recommended for patients suffering from fatty degeneration since the excess weight of such patients could cause serious health problems.
Reason for gastric bypass
Usually the root cause of excess weight is hyperalimenation. The food comes to the stomach through the gullet and then to the intestinal tract. In the small intestine the nutrients are absorbed in the blood. The rest of the food leaves the organism with the help of the rectum. The appetite controls the quantity of the food consumed. We would like to admit that stomach plays an important role in the process of appetite regulation. When the stomach is empty the person needs to satisfy the hunger. When the stomach is full the need of hunger satisfying disappears.
Less food – less weight
Gastric bypass significantly reduce the size of the stomach. Patient with a small stomach is not physically able to eat a lot of food. Gastric bypass also detruncates small intestine. Due to this fact the less quantity of food is absorbed in the blood. When the patient is eating less food his organism starts using the fat deposits causing the weight loss.
Positive influence of gastric bypass
Gastric bypass is actually the same as the surgery aimed at gastric restriction. Such surgeries contribute to weight loss but not only due to limitation of the food quantity which the stomach of the patient is able to digest. Positive effect could also be related to endocrine profile changes. Such changes contribute to depression of appetite and normalization of sugar metabolism.
Description of gastric bypass procedure
Gastric bypass surgery consists in creation of the artificial channel. Mentioned channel helps digested food to bypass the main part of the stomach. This fact contributes to both gastric restriction and slows gastrointestinal digestion in gastrointestinal tract.